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Olivia's Kitchen

All about home made food.

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Recent Posts

  • Chocolate Peanut Butter Greek Yogurt
  • Red Beans & Rice
  • Chicken Parmigiana / Chicken Parmesan
  • Chicken Shawarma Bowl
  • Basic Sweet Dough
Food

Sausage & Rotini

Years ago when I used to cook a lot of comfort food , this was our go to . Easy , straight forward and quick , delicious dish. view full…

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April 20, 2020
Food-Desserts, Recipes-Desserts

Mountain Meatballs

Made these yummy meatballs from Jamie Oliver’s cookbook , one of my favorite chef . Seems like everything that i cooked from his recipes always turned out yummy . This…

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June 8, 2013
Food

Chocolate Tahini Cookie

My previous entry was about ‘ not your regular peanut butter cookie ” . In my attempt to make peanut butter cookie slightly healthier so that we all can be…

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May 20, 2020
  • Food-Main Dishes,  Recipes-Main Dishes

    Garlic Ginger Chicken Soup

    August 16, 2012 /

    A few months ago i’ve tried a korean recipe called Samgyetang , which means , Ginseng Chicken Soup . You see , ginseng is not something that is cheap , i tried the recipe and they’re delicious . The hens that i used , wasn’t the problem , the expensive stuff is the ginseng , i believed it was almost $10.00 for barely any weight there . view full post »

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    Simple Spaghetti and Meatballs

    March 27, 2012

    Steamed Shrimp in Chili Paste ( Pepes Udang )

    September 28, 2013

    Sausage and Cabbage

    June 11, 2012
  • Food-Main Dishes,  Recipes-Main Dishes

    My mom’s Beef Steak

    August 13, 2012 /

    indonesian beef steak , how to make indonesian beef steak , bistik

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    My mom’s tomato soup ( sup merah )

    January 28, 2011

    Jamaican Jerk Chicken

    August 25, 2014

    Pasta All’Amatriciana and Garlic Bread

    April 18, 2012
  • Food-Main Dishes,  Recipes-Main Dishes

    Fresh Thyme and Garlic Broiled Catfish

    August 5, 2012 /

    Our family likes to cook something pretty easy during the weekend , occasionally , we like to make something complicated , just because everyone can pitch in and help . But not today , we chose to cook something simple , easy and quick . So we landed our choice to broiled catfish . Seafood is so cheap over here , and it’s kinda nice to be able to eat more seafood !! view full post »

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    Chicken Curry with Peppers and Cabbage

    January 18, 2013

    Falafel with Pita Bread

    April 24, 2011

    Korean Braised Pork Ribs

    June 23, 2012
  • Food-Side Dishes,  Recipes-Side Dishes

    Collard Greens

    August 5, 2012 /

    I never had collard greens , though i’ve heard that southern people like collard greens . But living in Indiana , you hardly seen greens being sold at the groceries , other than green beans , lettuce , corn , spinach , those kind of stuff . Even kale is sometimes hardly available , let alone mustard greens , collard greens .. I guess living down south has its own advantages , such as , plenty and cheap vegetables ! So i took that advantage today too , by trying collard greens . I thought how hard can this be to cook anyway ? It’s vegetable , couldn’t be any…

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    Poulet Basquaise & Gougère

    August 5, 2011

    Blackened Tilapia with Corn Stuffed Poblanos

    August 22, 2012

    Broiled Vegetables with Parmesan

    June 27, 2012
  • Food-Side Dishes,  Recipes-Side Dishes

    Cheese Crackers

    August 2, 2012 /

    Normally i would just use parmesan cheese for these home made cheese crackers , but the other day i saw Edam cheese was on sale at the grocery store . I picked  up Edam cheese , i hardly use Edam cheese . The only thing i know that they don’t have stinky smell like most cheese does , and they have a slight nutty flavour , similar to Gruyere cheese , and usually we use Edam cheese for dutch cheese cookies ( Kaastengel ) . I though it wouldn’t hurt just to try using Edam cheese for these crackers . Turned out i have probably few tbsp left for the…

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    Poulet Basquaise & Gougère

    August 5, 2011

    Swiss Chard with Bay Scallops

    July 23, 2012

    Salami , Roasted Red Pepper Calzones

    May 13, 2011
  • Food-Main Dishes,  Recipes-Main Dishes

    Thai Drunken Noodles ( Pad Kee Mao )

    July 31, 2012 /

    how to make thai drunken noodles , pad kee mao , thai fried noodles

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    Fish Tacos California Style

    August 10, 2013

    Caramelized Grape Tomatoes with Sausage Rigatoni

    July 24, 2012

    Chicken Piccata

    May 20, 2012
  • Food-Side Dishes,  Recipes-Side Dishes

    Mustard Greens w/ chicken bites

    July 31, 2012 /

    How to cook sawi hijau , mustard greens

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    Lumpia Basah ( Indonesian Spring Rolls )

    March 5, 2012

    Sambal Terasi ( Hot sauce with shrimp paste )

    June 7, 2012

    Sweet Potato Casserole

    November 22, 2012
  • Food-Main Dishes,  Recipes-Main Dishes

    Chicken Taco Salad w/ Cumin Dressing

    July 29, 2012 /

    Healthier chicken taco salad

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    Steamed Shrimp in Chili Paste ( Pepes Udang )

    September 28, 2013

    Red Robin’s Honey Mustard Poppy Seed Dressing

    March 22, 2011

    Soybean Paste and Vegetable Soup ( Doenjang Jjigae ) with Kongnamul Muchim

    April 9, 2012
  • Food-Main Dishes,  Recipes-Main Dishes

    Caramelized Grape Tomatoes with Sausage Rigatoni

    July 24, 2012 /

    This is a simple pasta dish that i thought .. should be quick to make and delicious and easy . I was inspired with one of the recipe on the website , but , i didn’t like the fact that the dish didn’t include garlic or onion . So i adjusted the recipe and added few ingredients that i think is a must in italian dish .. view full post »

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    Spanish Chicken with Chorizo

    January 30, 2015

    Fluffy Cinnamon Pancakes

    March 18, 2012

    Dungeness Crab with Sweet and Sour Sauce

    March 31, 2012
  • Food-Main Dishes,  Food-Side Dishes,  Recipes-Main Dishes,  Recipes-Side Dishes

    Swiss Chard with Bay Scallops

    July 23, 2012 /

    Never tried swiss chard before . But according to a friend of mine , swiss chard is really delicious . I remember everytime i went to the farmer’s market , the next day when he found out , he would ask me , if i saw swiss chard because he’s been looking for it . So .. these past couple weeks , i saw swiss chard at the grocery store .. not to be mistaken with rhubarb btw .. since they both have red stems . Swiss chard comes in 2 colors , white and red . The red one looks pretty , so that’s what i picked up ..…

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    You May Also Like

    Shrimp Pad Thai

    October 14, 2013

    Spicy Pulled Pork Pop

    February 13, 2015

    Jamaican Jerk Chicken

    August 25, 2014
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