We were shopping at the korean market today when i ran across chinese broccoli , i remember my mom used to make chinese broccoli ( gai lan ) , except i don’t quite remember how it looks like . So i was happy when i ran across the vegetable and it said gai lan . I bought them , and cooked them for dinner . Turned out to be super yummy .. i miss this thing and looks like i’ll be buying more and more of this stuff everytime we make a trip to the korean market . Direction :  1 bunch of chinese broccoli 5 garlic cloves 1 inch…