{"id":1429,"date":"2012-03-18T17:39:26","date_gmt":"2012-03-18T22:39:26","guid":{"rendered":"http:\/\/www.oliviaskitchen.net\/?p=1429"},"modified":"2012-03-18T17:39:26","modified_gmt":"2012-03-18T22:39:26","slug":"fluffy-cinnamon-pancakes","status":"publish","type":"post","link":"https:\/\/www.oliviaskitchen.net\/?p=1429","title":{"rendered":"Fluffy Cinnamon Pancakes"},"content":{"rendered":"

Ever been to one of those chain restaurant that serves breakfast all day ? Yeah , like Cracker Barrel , Ihop , those kind of places , those places do serve a really yummy fluffy pancakes . I usually make banana pancakes , but on the days i don’t have bananas on hand , i just make regular pancakes . This recipe below is for fluffy pancakes , they’re really good . But they do soak up the syrup , just don’t flood your pancakes with syrup though \ud83d\ude42<\/p>\n

\"\"<\/a><\/p>\n

You need :<\/p>\n

3\/4 cup of milk<\/p>\n

2 tbsp. of white vinegar<\/p>\n

Mix these together to make buttermilk , or just if you have buttermilk on hand , you can skip this step .<\/p>\n

1 large egg<\/p>\n

1 cup of all purpose flour<\/p>\n

3\u00a0 tbsp . of sugar<\/p>\n

1 tsp. of baking powder<\/p>\n

1\/2 tsp. of baking soda<\/p>\n

2 tbsp. of margarine<\/p>\n

1 tsp. of ground cinnamon (optional )<\/p>\n

1\/2 tsp. of vanilla extract<\/p>\n

1. Whisk the egg in the buttermilk . Mix the dry ingredients well together . Melt the margarine .<\/p>\n

2. Whisk in the dry ingredients into the buttermilk egg mixture , until no more lumps . Add the cinnamon if using and vanilla extract . Then add the melted margarine .<\/p>\n

3. Heat a skillet , up to a low med heat , spray with cooking spray , use about 1\/4 cup of batter pour into the skillet . Cook about 1 minute or so on each side , the surface should be bubbly before you turn it over on the other side .<\/p>\n","protected":false},"excerpt":{"rendered":"

Ever been to one of those chain restaurant that serves breakfast all day ? Yeah , like Cracker Barrel , Ihop , those kind of places , those places do serve a really yummy fluffy pancakes . I usually make banana pancakes , but on the days i don’t have bananas on hand , i just make regular pancakes . This recipe below is for fluffy pancakes , they’re really good . But they do soak up the syrup , just don’t flood your pancakes with syrup though \ud83d\ude42 You need : 3\/4 cup of milk 2 tbsp. of white vinegar Mix these together to make buttermilk , or just if you have buttermilk on hand , you can skip this step . 1 large egg 1 cup of all purpose flour 3\u00a0 tbsp . of sugar 1 tsp. of baking powder 1\/2 tsp. of baking soda 2 tbsp. of margarine 1 tsp. of ground cinnamon (optional ) 1\/2 tsp. of vanilla extract 1. Whisk the egg in the buttermilk . Mix the dry ingredients well together . Melt the margarine . 2. Whisk in the dry ingredients into the buttermilk egg mixture , until no more lumps . Add the cinnamon if using and vanilla extract . Then add the melted margarine . 3. Heat a skillet , up to a low med heat , spray with cooking spray , use about 1\/4 cup of batter pour into the skillet . Cook about 1 minute or so on each side , the surface should be bubbly before you turn it over on the other side .<\/p>\n","protected":false},"author":16,"featured_media":1430,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[6,7],"tags":[],"class_list":["post-1429","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-main-dishes","category-main-dishes-recipes"],"_links":{"self":[{"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/posts\/1429","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1429"}],"version-history":[{"count":1,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/posts\/1429\/revisions"}],"predecessor-version":[{"id":1431,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/posts\/1429\/revisions\/1431"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/media\/1430"}],"wp:attachment":[{"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1429"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1429"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1429"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}