{"id":1261,"date":"2012-02-14T21:53:17","date_gmt":"2012-02-15T02:53:17","guid":{"rendered":"http:\/\/www.oliviaskitchen.net\/?p=1261"},"modified":"2012-02-14T21:53:17","modified_gmt":"2012-02-15T02:53:17","slug":"baked-lobster-tails","status":"publish","type":"post","link":"https:\/\/www.oliviaskitchen.net\/?p=1261","title":{"rendered":"Baked Lobster Tails"},"content":{"rendered":"<p>Lobster is really yummy , there is basically not much you need to do with it . I just cleaned it and prepared it , and then rubbed olive oil all over the lobster meat on top of the shell , and then sprinkle with Garlic powder , onion powder and paprika . Bake the tails at 375 F , for 6 minutes ( about 1.5 minutes each ounce ) , then take them out , brush with butter and broil for a minute . The picture below here is lobster tails with aglio et olio ( one of my favourite pasta dish .. simple and delicious !! ) with roasted asparagus .<\/p>\n<p><a href=\"http:\/\/www.oliviaskitchen.net\/wp-content\/uploads\/2012\/02\/lobster-tails-and-aglio-olio.jpg\"><img decoding=\"async\" class=\"aligncenter size-thumbnail wp-image-1262\" title=\"Baked Lobster Tails \" src=\"http:\/\/www.oliviaskitchen.net\/wp-content\/uploads\/2012\/02\/lobster-tails-and-aglio-olio-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lobster is really yummy , there is basically not much you need to do with it . I just cleaned it and prepared it , and then rubbed olive oil all over the lobster meat on top of the shell , and then sprinkle with Garlic powder , onion powder and paprika . Bake the tails at 375 F , for 6 minutes ( about 1.5 minutes each ounce ) , then take them out , brush with butter and broil for a minute . The picture below here is lobster tails with aglio et olio ( one of my favourite pasta dish .. simple and delicious !! ) with roasted asparagus .<\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[6,7],"tags":[],"class_list":["post-1261","post","type-post","status-publish","format-standard","hentry","category-food-main-dishes","category-main-dishes-recipes"],"_links":{"self":[{"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/posts\/1261","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1261"}],"version-history":[{"count":1,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/posts\/1261\/revisions"}],"predecessor-version":[{"id":1263,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=\/wp\/v2\/posts\/1261\/revisions\/1263"}],"wp:attachment":[{"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1261"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1261"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.oliviaskitchen.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1261"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}