8 oz semi sweet chocolate chip
10 tbsp . unsalted butter
1 1/2 cup of powdered sugar
1/2 cup all purpose flour
3 egg yolks
2 tbsp. orange liqour ( or any liqour that u like )
Preheat oven to 425 F , grease 6 – 7 oz ramekin cups .
Melt chocolate and butter in a double boiler . Add the sugar and flour , mix well . Add the eggs , mix well . Add the liqour and vanilla , pour into prepared cup . Bake for 14 minutes , no longer than 14 minutes or your molten cake would turn into a whole chocolate cake .